English China
Today, I talks with you about how the quality of Micro Beer Brewing Equipment is differentiated.
As a Beer Brewing Equipment Supplier, I want to tell you that the choice of brewing equipment is the key.
Brew House Equipment is a study of the balance of body structure. From a research perspective, the ingredients of liquor are mainly water, ethanol, skeleton components and trace components.
As a Distillery Equipment Manufacturers, I have some small knowledge to share with everyone.
Last month we installed one 2000L Brewery System in Beaurainville, France, the basic configuration is as below: 1.the Brew House is with 3 vessels: mash tun, lauter tun and kettle/whirlpool tun, steam heating on the mash tun and kettle tun, 4000L HLT.
THE BREWHOUSE is a Three Vessel Brewing System with effective vol of 10BBL, electric heating, equipped with wort grant, complete pipeline&insulation, etc.
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